Fresh Fish

Fish so Fresh

Consumption of fish can reduce the risk of various diseases and disorders. Fish has omega 3 fatty acids that contribute to the health of brain tissue and the retina. Also reduces the risk of Cardiovascular disease, Cancer, Dementia, Depression, Diabetes, Prematurity and Asthma. source

 

Pic captured:
with: Nokia 5130
date: 7-Nov-2010
Today morning at vellaturu fish market.  Just before the fish is so called 'processed'  :)